Upcoming Events at The Alfond Inn
Sun May 13, 10:00 AM - Sun May 13, 1:00 PM
300 E. New England Ave, Winter Park, FL 32789
Community: Winter Park
Description
Celebrate Mom with a Mother's Day Brunch at The Alfond Inn. Our Chefs will be busy in the kitchen preparing something special just for her.
Event Details
Sunday, May 13th: TWO SEATINGS: at 10:00 am and 1:00 pm
$69 per guest
$29 per child, ages 5 - 12
Children under 4 are complimentary
Complimentary Valet Parking
Menu
Soup
Creamy Asparagus and Truffle Soup
Gourmet Bread and Flatbread Display
Olive Oils, Compound Butters, Pimento Cheese
International Cheese display
Heavens to Betsy Seasonal Jams, Crackers, Roasted Vegetables, Seasonal Berries
Fresh Fruit Display
Sushi Station
Salad Station
Mixed Seasonal Greens
Tomato, Cucumber, Mushroom, Carrot, Olives, Pickled Red Onion, Craisins, Dried Blueberries, Candied Pecans, Goat Cheese, Blue Cheese,House Balsamic, Green Goddess, Citrus Vinaigrette
Caesar Salad
Heirloom Tomato Burrata Caprese
House Made Pasta Salad
Farro and Beet Salad with Goat Cheese
Darrell’s Deviled Eggs
Cold Seafood Display
Shrimp, Crab Claws, Mussels, Cocktail Sauce, Joe Sauce
Brunch Displays
Omelets- Ham, Bacon, Mushroom, Onion, Spinach, Tomato, Cheddar
Seafood Crepe with Lobster Sauce
Chicken and Waffles, Bourbon Syrup and Strawberries
Bacon and Sausage
Assorted Breakfast Pastry
Muffins, Danish and Scones
Carved Beef Tenderloin
Roasted Asparagus, Garlic Mashed Potatoes
Horseradish Sauce, Parker House Rolls
Panzanella Stuffed Chicken
Spinach and Sundried Tomato
Roasted New Potatoes, Herb Vinaigrette
Spice Rubbed Salmon
Almond Rice Pilaf, French Beans, Dijon Vinaigrette
Chef’s Selection of Desserts and Pastries
$69 per guest
$29 per child, ages 5 - 12
Children under 4 are complimentary
Complimentary Valet Parking
Menu
Soup
Creamy Asparagus and Truffle Soup
Gourmet Bread and Flatbread Display
Olive Oils, Compound Butters, Pimento Cheese
International Cheese display
Heavens to Betsy Seasonal Jams, Crackers, Roasted Vegetables, Seasonal Berries
Fresh Fruit Display
Sushi Station
Salad Station
Mixed Seasonal Greens
Tomato, Cucumber, Mushroom, Carrot, Olives, Pickled Red Onion, Craisins, Dried Blueberries, Candied Pecans, Goat Cheese, Blue Cheese,House Balsamic, Green Goddess, Citrus Vinaigrette
Caesar Salad
Heirloom Tomato Burrata Caprese
House Made Pasta Salad
Farro and Beet Salad with Goat Cheese
Darrell’s Deviled Eggs
Cold Seafood Display
Shrimp, Crab Claws, Mussels, Cocktail Sauce, Joe Sauce
Brunch Displays
Omelets- Ham, Bacon, Mushroom, Onion, Spinach, Tomato, Cheddar
Seafood Crepe with Lobster Sauce
Chicken and Waffles, Bourbon Syrup and Strawberries
Bacon and Sausage
Assorted Breakfast Pastry
Muffins, Danish and Scones
Carved Beef Tenderloin
Roasted Asparagus, Garlic Mashed Potatoes
Horseradish Sauce, Parker House Rolls
Panzanella Stuffed Chicken
Spinach and Sundried Tomato
Roasted New Potatoes, Herb Vinaigrette
Spice Rubbed Salmon
Almond Rice Pilaf, French Beans, Dijon Vinaigrette
Chef’s Selection of Desserts and Pastries
