Sun Apr 9, 10:00 AM - Sun Apr 9, 12:00 PM
300 E New England Ave, Winter Park, FL 32789, United States, ORLANDO, FL 32789
Community: Winter Park
Description
Join us for our Annual Easter Brunch and Egg Hunt on Sunday, April 9th at The Alfond Inn. Get ready for one of the best events in Orlando.
Event Details
We will be serving Chef David's Easter Menu at 10am and again at 1pm in the Conservatory with seating in the Park Avenue Ballroom!
Breakfast Breads, Croissants, Artisan Rolls
Seasoned Olive Oil, Compound Butters
Seafood Display
Chilled Shrimp Cocktail
Cocktail Sauce and Lemon Ginger Aioli
Salad Station
Spring Kale Salad
Fresh Kale, Strawberries, Broccoli, Fennel, Sesame Seeds, Red Cabbage
Strawberry Vinaigrette
Caesar Salad
Romaine Lettuce, Shaved Parmesan, Ciabatta Croutons
Caesar Dressing
Wedge Salad
Kalara Bibb Lettuce, Bacon, Eggs, Blue Cheese, Tomatoes
Green Goddess Dressing
Potato Salad
Deviled Eggs
Smoked Salmon Tarts
Brunch Display
Yogurt Parfaits
Omelets Made To Order
Diced Ham, Mushrooms, Peppers, Onions, Tomatoes, Cheddar
Scrambled Eggs
Asparagus, Tomato and Goat Cheese Frittata
Mini Quiches
Chicken and Waffles, Bourbon Syrup
Bacon and Sausage
Main Course
Roasted Prime Rib
Cherry Glazed Ham
~Salmon, Lemon Buerre Blanc
Roasted Fingerling Potato, Sage, Craisin, Walnut Rice, Southern Grits
Roasted Seasonal Vegetables, Broccolini, Creamed Corn
Kids Buffet
Chicken Nuggets, French Fries, Broccoli and Cheese Sauce
Desserts
Chef’s Seasonal Display
One Complimentary Mimosa Per Adult Guest
Tables will be assigned, based on the number of guests in your party!
If you would like to be seated with another party, please let us know!
Join us after Brunch on the Courtyard Lawn for an Egg Hunt with the Easter Bunny!
Egg Hunts take place at 11:30am and 2:30pm.
Bring your Easter Baskets.
Breakfast Breads, Croissants, Artisan Rolls
Seasoned Olive Oil, Compound Butters
Seafood Display
Chilled Shrimp Cocktail
Cocktail Sauce and Lemon Ginger Aioli
Salad Station
Spring Kale Salad
Fresh Kale, Strawberries, Broccoli, Fennel, Sesame Seeds, Red Cabbage
Strawberry Vinaigrette
Caesar Salad
Romaine Lettuce, Shaved Parmesan, Ciabatta Croutons
Caesar Dressing
Wedge Salad
Kalara Bibb Lettuce, Bacon, Eggs, Blue Cheese, Tomatoes
Green Goddess Dressing
Potato Salad
Deviled Eggs
Smoked Salmon Tarts
Brunch Display
Yogurt Parfaits
Omelets Made To Order
Diced Ham, Mushrooms, Peppers, Onions, Tomatoes, Cheddar
Scrambled Eggs
Asparagus, Tomato and Goat Cheese Frittata
Mini Quiches
Chicken and Waffles, Bourbon Syrup
Bacon and Sausage
Main Course
Roasted Prime Rib
Cherry Glazed Ham
~Salmon, Lemon Buerre Blanc
Roasted Fingerling Potato, Sage, Craisin, Walnut Rice, Southern Grits
Roasted Seasonal Vegetables, Broccolini, Creamed Corn
Kids Buffet
Chicken Nuggets, French Fries, Broccoli and Cheese Sauce
Desserts
Chef’s Seasonal Display
One Complimentary Mimosa Per Adult Guest
Tables will be assigned, based on the number of guests in your party!
If you would like to be seated with another party, please let us know!
Join us after Brunch on the Courtyard Lawn for an Egg Hunt with the Easter Bunny!
Egg Hunts take place at 11:30am and 2:30pm.
Bring your Easter Baskets.